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Ridgewood, NY, United States


My Name is Val, I am a Culinary Specialist. Received my training while I served in the navy. With 31 years of food service experience. My background includes working in restaurants, diners, off- premise catering, catering halls, corporate dining, school cafeteria and healthcare food service management. I'm well trained in mass volume cooking, baking and catering. Also my experience includes working in kosher kitchens. I currently operate a freelance catering operation and I give cooking lessons. Hoping my credentials can be of assistance. Chef Val


Ridgewood, NY, United States