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Peter Jokes

Bangkok, Thailand

Corporate Executive Chef at Drei Kronen 1308 Shanghai

Fillet of Halibut with Garlic & Parmesan Mashed Potatoes
Grilled Pork Knuckle with Beer Sauce and warm Cabbage Salad
Steamed Mussels in Spiced Beer
Roast Pork with Carraway & Beer Sauce with Mashed Potatoes
Beef Tenderloin with Braised Oxtail,Pommes Maccaire and Thyme Reduction
Stir Fried Clams
Grilled John Dory with Beure Blanc
Grilled Duck with Braised Red Cabbage and Potato Dumplings
Various Fish Dishes
Various Asian Dishes
Organic Greens with Scallop Mousse filled Scallop Mousse