Summary
Share your talents, background and expertise.Personal Statement- Chef Nacim Louali ‘’I am bringing 12 years of knowledge from, North American, high-end fine dining restaurants. My experience with gastronomic cuisines and high volume seating has earned me a reputation for outstanding flexibility. Having French culinary training has helped me create a fusion of European – Mediterranean cuisines. Working with the best restaurants has enabled me to work alongside of such famous figures as, Daniel Boulud in New York.