Summary
Share your talents, background and expertise.I am trained in French culinary arts and Swiss service and hospitality. I have lived internationally and I am a certified post seconday instructor as well as a professional chef and sommelier.
Share your talents, background and expertise.I am trained in French culinary arts and Swiss service and hospitality. I have lived internationally and I am a certified post seconday instructor as well as a professional chef and sommelier.
Share your work history.
Share your training history.
Share where you are based.Scottsdale, Arizona, United States
Share at least one cuisine you excel at.
Share at least one method you excel at.
Share at least one diet you excel at.
Share at least one language you speak.
Share at least one service you provide.
Share the things you can help with.