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khushroo khambata

ottawa , canada

Summary

Certified Executive Pastry chef with American culinary Federation. Red seal certification from Canadian Ministry of skill trades & profession. Experienced in bakery & pastry kitchen layout, design and presentation. Skills include special menu creation, food cost analysis, budgeting, inventory control and purchasing. specialized in preparing Dessert menus for the day, with combinations targeted at attracting customers. can handle high pressure environments and create Pastry & baked products of exquisite taste …

Location

ottawa , canada