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Joycelyn Y. Harriott

West Palm Beach, United States

Chef de Partie at Ibis Golf & Country Club

Summary

I am an American Culinary Federation Certified Culinarian (CC). I have an Associates Degree in Culinary. I have worked in hospitals, restaurants, and a catering company. I am the Chef/Owner of Harriott & Co. catering, and J. Harriott.

Location

West Palm Beach, United States