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Joseph LoNigro

New York, NY, United States

Executive Chef, Director of Operations at Ottos Tacos


I will keep this short and simple, like my food. I cook simple, but create big, bold flavors. Food is not complicated, so lets make sure its as fun and easy to make as it is to eat! There are a few subtle tricks to the trade that can elevate even the most simple of recipes to a whole new level. "Love" is always a key ingredient, but love alone will not make a juicy, tender steak taste like a bite of heaven. It takes patience, tender care and attention to detail to elevate every bite experience. I hope by talking to me you'll gain a little of this passion, and get all the tips and ingredients to make a sensational meal. CHEERS!!


New York, NY, United States