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Javier barradas

San Diego, USA

Executive Chef at The Country Club of Rancho Bernardo


Culinary graduate with 15 years of experience in hospitality, As the exclusive caterer for many of the country’s premier cultural, corporate, hotels and entertainment centers I offer a diverse selection of unforgettable backdrops to host any size function with unlimited menu options, ethnic, dietary, and seasonal variations are never a challenge. Your meal will be as unique as the occasion.


San Diego, USA