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Jason Sturdivant

Ridgeland, MS, United States

Executive Pastry Chef at Seafood R'evolution

Summary

I am an Executive Pastry chef at one of Mississipi's top restaurants. I specialize in plated desserts, but I dabble in a lot more than that. I am an ex savory chef so I might be able to help with something outside of the realm of pastry. You never know

Location

Ridgeland, MS, United States