Summary
Share your talents, background and expertise.7-year personal chef, caterer, and oooking instructor,. Lifetime sushi fiend and taco hound. My cuisine pulls from Asia, Latin America, East & West Mediterranean, and my Filipino family kitchen.
Work history
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Training
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Location
Share where you are based.San Francisco, CA, United States
Cuisines
Share at least one cuisine you excel at.
- American
- Caribbean
- Indian
- International
- Japanese
- Korean
- Mexican
- Moderne
- New American
- Pan-Asian
- Seasonal
- Southeast Asian
- Vietnamese
Methods
Share at least one method you excel at.
- Baked
- BBQ
- Braising
- Deep Fried
- Grilled
- Pan Fried
- Poached
- Roasted
- Seafood
- Slow Cooker
- Smoked
- Stewed
- Stir Fry
Diets
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- Allergy-Friendly
- Gluten-free
- Paleo
Languages
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- English
- Spanish
Services
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- Buffet
- Cocktail Party
- Dinner Party
- Personal Chef
- Private Cooking Classes
Ask me about...
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