Share your talents, background and expertise.Chef Ian Bambic has traveled throughout his career, immersing himself into the foods of different cultures he brings that insight into every dish he prepares. Ian uses classic techniques to merge old world recipes with new food trends while staying true to his LA roots. Chef Ian is from the ground up when it comes to overseeing & being involved in every aspect of his craft from kitchen design & layouts to sourcing and stocking every item in the kitchen. The contract executive chef is committed to a local & sustainable menu core when creating his fusion style food. His results are simple and timeless.