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Enrico Heise

Verdun, Canada

Pastry Chef at La Bete a Pain

Strudeltime....btw..thats 300g of Strudelpaste only!
No Comment.
Appel Strudel... NO Puff Pastry Cheat!!! The one and only homemade Strudeldough!!!
Rhubarbtarte with Mehringue and white chocolate sauce
Rasberry mousse Dark Chocolate glazed...
Pumpkinmousse...Halloween Service
Simple as that... Tarte Tatin...
Coconut Parfait on Chocolate Brownie with Pinapple Sorbet
Lime/Vanilla mousse
Gingerbread mousse with Kumquat compote
Chocolate Cupcake
Cappucino mousse
Home Made Sour dough Breadrolls
Macarons, Opera Slice, Mini Eclair
Lemontarte with Mehringue, Coffee Profiteroles, Gianduja Parfait
Buches de Noel...not enough space to write...
Chocolate Grand Manier Mousse
Shark Cake, Private Event (everything is edible)
Starter...Scampi with Blood Sausage and Tomato-Herb-Butter, Private Event
Chesnut Milk Chocolat Buche de Noel