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Benjamin Sanchez

winter springs , United States

Summary

From the beatifull island of Puerto Rico, 24 year of experience in culinary area, especifically in Latin food and more.. I'm a serve safe certificate and HACCP. Work on caterings services. Work in private industry as well for the last 15 years. Three years of experience in ariline catering. Develop menus and Spec's . Kitchen management.

Work history

  • cook
    flying food group
    orlando , 2014 - 2016

Training

  • Born on a business family with own restaurant
    experience in the culinary art for 26 years
    Puerto Rico, 1973

Location

winter springs , United States

Cuisines

  • American
  • Caribbean
  • Moderne
  • Seasonal

Methods

  • Baked
  • Seafood
  • Slow Cooker
  • Stewed

Diets

  • Allergy-Friendly

Languages

  • Spanish

Services

    Ask me about...