Summary
Share your talents, background and expertise.Restaurant Business since I was 13 - never had a job outside Food & Beverage . . . Owned 4 Restaurants Filming Coast 2 Coast Cuisine for 7 years Love Culinary Arts
Work history
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Training
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Location
Share where you are based.NYC, United States
Cuisines
Share at least one cuisine you excel at.
- American
- American BBQ
- American Cajun
- American Creole
- American Soul Food
- American Southern
- Caribbean
- Chinese
- Classical French
- Greek
- Indian
- Italian
- Jamaican
- Japanese
- Middle Eastern
- Moroccan
- Seasonal
- Southeast Asian
- Thai
- Vietnamese
Methods
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- Baked
- BBQ
- Braising
- Deep Fried
- Grilled
- Nose to Tail
- Pan Fried
- Poached
- Roasted
- Seafood
- Slow Cooker
- Stewed
- Stir Fry
- Wine Pairings
Diets
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- Allergy-Friendly
- Diabetic
- Gluten-free
- Health Supportive
- Kids
- Kosher
- Low-carb
- New Mothers
- Raw
- Vegan
- Vegetarian
Languages
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Services
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Ask me about...
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