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Carrie A. Welt

Brooklyn, United States

Senior Research Chef at Campbell Soup Company


Hello Food Enthusiast! Please allow me to be your resource or pen-pal to talk about food. I have studied French, Italian, Chinese Regional, Southeast Asian, and Oaxacan cuisines as well as wine. I would love to talk, teach and learn about different foods and food cultures as well as discuss the rational about why we cook the way we do, science or tradition Look forward to cooking with you!


Brooklyn, United States