Summary
Share your talents, background and expertise.37 years in the heat. Still love what I do I can take just about any ingredient and make it taste amazing . Turn a persons bad day into a day to remember with a knife a skillet and some passion
Work history
Share your work history.
- Exec chefEks grill (self )Kelowna bc, 2014 - Present
- ChefRain forest cafeVancouver bc,
Training
Share your training history.
- CfsaoeAerospaceKingston ont, 1981
Location
Share where you are based.Kelowna , Canada
Cuisines
Share at least one cuisine you excel at.
- American
- American BBQ
- Classical French
- Greek
- International
- Italian
- Mexican
- Moderne
- Seasonal
Methods
Share at least one method you excel at.
- Baked
- BBQ
- Braising
- Deep Fried
- Grilled
- Nose to Tail
- Pan Fried
- Pastry
- Poached
- Roasted
- Seafood
- Slow Cooker
- Smoked
- Stir Fry
- Wine Pairings
Diets
Share at least one diet you excel at.
- Allergy-Friendly
- Gluten-free
- Kids
Languages
Share at least one language you speak.
Services
Share at least one service you provide.
Ask me about...
Share the things you can help with.