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Andrew MacDonald

Nashua, NH, United States

excutive chef at Naked fish


I am a chef in the Boston market training and teaching 20 chefs under my helm at the Burtons Grill I try my hardest to make simple items to restaurant quality of style of cooking through tricks & techniques that I have learned over the past 24years in the business. While keeping in mind the seasons, freshest available products at hand. Cheers


Nashua, NH, United States